Our alchemists have married the finest raw ingredients with friendly bacteria to create gold with a highly bio-available addition to your diet.
Tradition meets cutting edge nutrition in a jar as we create our delicious blends of vegan, wholesome goodness for your good health and well-being. We source the best quality wild-crafted medicinal herbs, vegetables and superfoods, prepare them by hand and then fuse them together in ceramic crock pots for several weeks using a traditional lacto-fermentation technique.
In this process, the natural bacteria feed on sugar and starch to create lactic acid which preserves the food. It also creates beneficial enzymes, B-vitamins, Omega-3 fatty acids, and various strains of probiotic - all supportive of optimal immune function, digestion and gut health. Scientific research also shows how fermentation increases the nutritional value of food by up to 200 times.
The end result is a food that's not only high in nutrients and "good" bacteria, but one that's traditionally endowed with anti-ageing properties as well. We pride ourselves in our quality control and standards of preparation. Your health, and the health of the planet, is always uppermost in our minds.
That's why we:
Ingredients: White cabbage,* arame,* sea spaghetti,* schizandra berries,* caraway seeds,* coconut kefir, celtic sea salt
*Denotes organic or wild crafted ingredients.